Forthcoming Events

Lunches are held in the Poplar Insulation Suite at The Memorial Stadium, Filton Avenue, Bristol, BS7 0BF.

They will usually include a three-course lunch at a reasonable price, followed by a guest speakers (or two) drawn from notable personalities around the Club, and a raffle with part of the proceeds going to a chosen good cause.  Dates are already in the diary until 2020!

  • Christmas Luncheon – Thursday, 5 December 2019
  • Spring Luncheon – Thursday, 5 March 2020

Previous events can be viewed here 

Our special Christmas luncheon will be on

Thursday 5th December 2019

with BRFC manager GRAHAM COUGHLAN 

We are delighted to welcome our manager to the Blue Diamond Club and we’re sure he will enthral us with a behind the scenes look at football.

Proceeds from the raffle will go towards supporting the Bristol Rovers Community Trust ‘GasGirls’ Womens’ football teams.  The first team are doing extremely well in their first season in the Gloucestershire County Women’s League Division One.  However, Adam Tutton has told us that our particular donation would enable the Trust to pay a Coach for a specific group coming through the ranks.

Our Menu

  • Complimentary Drink on arrival
  • Roasted Red Pepper, Tomato & Basil Soup
  • Roast Breast of Turkey, with Stuffing Balls, Chipolata Sausages and Cranberry Sauce
    accompanied by a selection of fresh seasonal vegetables and potatoes*
  • Christmas Pudding with Brandy Sauce**
  • Freshly brewed filter Coffee and mini Mince Pies
*Vegetarian/Vegan/Gluten free options: (must be ordered at the time of booking) are Cajun Sweet Potato Roulade filled with Vegan Cream Cheese, sweet and spicy Red Pepper and Red Onion chutney (Nut free) or Luxury Nut Roast and Wild Mushroom Rice mix with Cranberry, Cashew and Chestnuts.
** There will be an option of Fruit Salad for Dessert. However, this must be booked in advance.

Please email Roger at rogerbrinsford@bristolrovers.co.uk if either you, or any of your party, wish to take up any of these other options.

 

How to book

Simply transfer £23 per head into the Blue Diamond Club bank account (Sort code = 30-84-75 / Account = 54242268).   Please add your name in the reference box.

If you wish to pay by cheque, please email alancavill@btinternet.com
for his address details

Bookings close on Thursday 28 November 2019

To reserve a table (10-12 people) please email rogerbrinsford@bristolrovers.co.uk with the names of the guests on your table once they have all paid

 

Bristol Rovers Blue Diamond Club - Christmas Lunch Advert - Nov 2019